Join us this month for a 5 Course Craft Beer Pairing Dinner with our neighbors in Jamaica Plain, Samuel Adams. Each course has been thoughtfully matched by West on Centre’s Executive Chef and Bar Manager with the help of Boston Beer’s Certified Cicerone to optimally enhance each flavor you meet during this dinner.
Sam Adams Beer Pairing Dinner
At West on Centre
Wednesday, October 29th at 6:30pm
$55 per person | $100 per couple
Reservations Required. 617-323-4199
Duck Confit & Goat Cheese Pizza
cranberry gastrique, baby arugula, slivered red onions, truffle oil
Paired With: Oktoberfest
Rebel Applewood Smoked St. Louis Ribs with Carolina Sauce
Paired With: Rebel IPA
Braised Short Rib Hash Cakes
our signature cilantro lime aioli
Paired With: Vixen Chili Chocolate Bock
Walnut & Macadamia Pumpkin Pie a la Mode
Paired With: Fat Jack Imperial Pumpkin
Our wildly popular Sunday Brunch is now available on Saturdays! Get brunch from 10:00am to 3:00pm Saturdays and Sundays. If you’re hankering for some eggs during the week, call ahead for our specials. We almost always have an omelet special ready for you, especially on holiday weekends!
Thanks to all who joined us for Sinatra Night on Tuesday, October 21st! It may have been our best event yet, with a great atmosphere in the room thanks to several large groups enjoying each others’ company. Our next event with “Strictly Sinatra” performer Michael Dutra is Tuesday, November 18th. Admission is $50 per person. Reservations are required. Call 617-323-4199 to save your seats, this event will sell out. Below is the menu for the October event, stay tuned for November’s menu.
Vermont Goat Cheese Crostini
white truffle honey, himalayan sea salt, grilled bread
Butternut Squash & Roasted Mushroom Potato Gnocchi
sage brown butter sauce, pecorino romano
Grilled Sweet Italian Sausage
roasted bell peppers, caramelized onions, roasted garlic, & fresh basil
White Wine & Fresh Vanilla Poached Pears
brown sugar & oat crumble
Make your reservations at the hostess stand.
*price does not include tax and gratuity.
If you’re looking for Sunday Brunch places in Boston, West on Centre is a great destination. West on Centre has recently brought executive chef Gabreil Cheung, of Paramount Beacon Hill prestige, on to our team full time. He has brought his award-winning brunch recipes from our sister restaurants downtown to West Roxbury. Taste Boston’s best brunch right here in West Roxbury every Sunday, 10:00am to 3:00pm. We squeeze our own orange juice fresh daily, producing a delicious breakfast drink with a rich color, supreme taste, and bigger blast of vitamins of nutrients than store-bought, packaged OJ. This makes for the best mimosa around, and no brunch is complete without a mimosa or our homemade spicy Bloody Mary mix!