Consuming raw or uncooked, meat, fish, or poultry may increase
your risk of food borne illness.

Before placing your order, please inform your server
of any food allergies.

We accept reservations.




Today's Specials

DINNER APPETIZERS

baby spinach & summer mango salad

red & white quinoa, feta cheese, breakfast radish, pickled red onions, cucumbers, candied pecans, lemon vinaigrette 13 GF

grilled or crispy chicken breast 5, Atlantic salmon or grilled shrimp 10, grilled BBQ tenderloin tips 8, burrata cheese 5

peach & goat cheese white pizza

mozzarella cheese, olive oil, balsamic drizzle, pecorino romano, fresh basil 14 GFO

crispy cauliflower

tossed or not tossed in frank’s hot sauce, blue cheese dipping sauce, carrots, celery 13

DINNER ENTREES

greek stewed octopus in tomato sauce & pasta

tomato stew, white wine, olive oil, chopped onions, garlic, pecorino cheese 24

miso-ginger brined porkchop

furikake brown rice, green beans, toasted cashews, green onions, mango salsa 21 GF

cauliflower gnocchi & smoked lamb

crimini mushrooms, broccoli rabe, crushed red pepper, alfredo sauce, romano cheese 19

grilled 13 oz sirloin steak

smoked carrot puree, crispy shoestring potatoes, grilled asparagus, bearnaise sauce 26 GFO

pan seared mahi mahi

spanish rice, stewed black beans, pico de gallo, sofrito sauce 24 GFO

cheeseburger sliders

thousand island dressing, pickles, caramelized onions, american cheese, hand cut fries, bread & butter pickles 15

FEATURED DESSERT

brownie sundae

vanilla ice cream, whipped cream, fresh mint 8

summer peach & hazelnut pie

whipped cream, blueberries, fresh mint, powdered sugar 8